A restaurant buys fruit in cans containing 3½ cups of fruit each. If the restaurant uses ½ cup of the fruit in each serving of its fruit compote, what is the least number of cans needed to prepare 60 servings of the compote? (A) 7 (B) 8 (C) 9 (D) 10 (E) 12
Directions: The sentence given below is divided into four parts (A), (B), (C) and (D). One of these parts may contain an error. You have to indicate that part as your answer. If there is no error, mark (E) as your answer.
No matter how (A) hard you try, you (B) will never be able to grasp (C) just how tiny, spatially (D) unassuming, is a proton. (E) No error (A) (A) (B) (B) (C) (C) (D) (D) (E) (E)
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